Dinner Rolls & Traditional Rolls
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Gluten Free
Vegan


Gluten Free
Vegan



Large traditional, oven bottom baked muffin. Ideal for filling with sausage, bacon or simply toasted and spread with butter.
Best Seller

A soft malted grain bakery style bap. Ideal for sandwiches or hot breakfast baps.

Mixed box of artisanal mini wheat rolls (ciabatta type of dough), each of them hand folded, flour dusted and baked on stone: 35 white wheat rolls, 35 wholemeal rolls, 35 dark wheat rolls with barley malt.

A soft roll with an open structure, made with olive oil. Topped with sesame seeds, poppy seeds and brown flax seeds giving a nutty flavour.
Best Seller

A large soft white bakery style bap. Perfect for sandwiches, hot breakfast baps or hog roasts.